Food Trucks will be out on the Wilson Quad beginning Monday, October 4th.
Tickets must be purchased at The Common Market between 11am-9pm. Tickets must be redeemed the same day they are purchased. Each ticket will be $13 (Declining Balance ONLY) and will be redeemable for an entree + side + beverage from the desired food truck. Menus for this week’s food trucks are available below, and will be updated weekly.
Food Trucks – Week of November 1st
Monday, November 1st: Rob’s Kabobs 7pm-10pm
Entree Choices:
- Chicken Kabobs (with choice of sauce – BBQ, Jamaican Jerk, Honey Mustard, Country Sweet, Mango Habanera)
- BBQ Pork Kabob
- Bang Bang Shrimp
- Loaded Fries with BBQ Pulled Pork and Cheese
Side Choices:
- Fries
- Rice & Beans
Tuesday, November 2nd: Al Dente Pasta 7pm-10pm
Entree Choices:
- Fried Ravioli
- Chicken Parmesan over Pasta
- Chicken Alfredo with Pasta
- Pulled Pork Mac & Cheese
- Chef’s Daily Special
Tuesday, November 2nd: Le Petit Poutine 7pm-10pm
Entree Choices:
- Traditional Poutine
- Vegetarian Poutine
- Bacon Poutine
Side:
- Cookie of the day
Wednesday, November 3rd: Wraps on Wheels 7pm-10pm
Entree Choices:
- Chicken Fingers
- Wrap (Buffalo Chicken, Cranberry Bleu Chicken, Chicken Caesar, Turkey BLT, Philly Cheesesteak, Black & Bleu Steak, Roasted Veggie, Mediterranean)
Side: French Fries
Wednesday, November 3rd: Rob’s Kabobs 7pm-10pm
Entree Choices:
- Chicken Kabobs (with choice of sauce – BBQ, Jamaican Jerk, Honey Mustard, Country Sweet, Mango Habanera)
- BBQ Pork Kabob
- Bang Bang Shrimp
- Loaded Fries with BBQ Pulled Pork and Cheese
Side Choices:
- Fries
- Rice & Beans
Thursday, November 4th: Al Dente Pasta 7pm-10pm
Entree Choices:
- Fried Ravioli
- Chicken Parmesan over Pasta
- Chicken Alfredo with Pasta
- Pulled Pork Mac & Cheese
- Chef’s Daily Special