Locations
This all-you-care-to-eat dining center offers a variety of inclusive dining options with the following stations:
- Kosher Comfort and Deli – Dually certified Kosher and Halal station featuring rotating entrées with proteins, starches, vegetables, and sides, as well as a full-service deli.
- UR Good – Dedicated to serving meals prepared without the top 9 major allergens in addition to low FODMAP options.
- Bistro – Serves a rotating selection of proteins, starches, vegetables, and complementary sides and toppings.
- Bistro Oven – Made-from-scratch pizzas served alongside rotating salads.
- Bistro Sauté – An interactive action station with made-to-order menu items.
- Soup – Two soups and rice available daily.
- Street – Showcases street food-inspired specialties and rotating favorites.
- Spice Route – Highlights global flavors with one vegetarian and one non-vegetarian entrée, accompanied by starches and toppings.
- Just Desserts – A tempting assortment, including daily vegan options.
This all-you-care-to-eat dining center is a nut-free facility offering a diverse selection of dining options across the following stations:
- Home Zone – Offers a rotating selection of proteins, starches, vegetables, and complementary sides and toppings.
- Halal Grill – Serves menu items made with Halal ingredients.
- Fusion – An interactive action station with menu items made without gluten.
- Salad Bar – Fresh ingredients and nutritious options available daily for a personalized salad experience.
- Soup – Two soups and rice available daily.
- Deli – Serves made-to-order sandwiches with a selection of breads, assorted meats and cheeses, and a variety of toppings.
- Toasted – Features a rotating “sandwich-style” special.
- Brick – Serves cheese, pepperoni, and a rotating special pizza.
- Sauté – An interactive action station with made-to-order menu items.
- Vegan – Rotating entrées that are entirely vegan.
- Sweets & Treats – A tempting assortment, including daily vegan options.
This all-you-care-to-eat dining center offers a variety of dining options across the following nut-free stations:
- Comfort Kitchen – Offers a rotating selection of proteins, starches, and vegetables.
- Global – Highlights international flavors with rotating proteins, starches, and vegetables.
- Vegan – Rotating entrées that are entirely vegan.
- Grill – Features made-to-omelets and other breakfast options, including pancakes, French toast sticks, tater tots, and breakfast sandwiches in the morning. Transitions to Halal beef burgers, black bean burgers, Halal grilled chicken and crispy chicken sandwiches, quesadillas, grilled cheese, chicken tenders, and other favorites for lunch and dinner.
- Pizza – Rotating pizzas available daily.
- Deli – Serves made-to-order sandwiches with a selection of breads, assorted meats and cheeses, and a variety of toppings.
- Salad Bar – Fresh ingredients and nutritious options available daily.
- Soup – Two soups and rice available daily.
Located on the bottom floor of Wilson Commons, The Pit offers an array of choices for lunch and dinner with the following concepts:
- Saffron & Stone – Features Mediterranean-style made-to-order bowls with Halal certified proteins and toppings.
- Global Wok – Serves bowls and sides representing worldwide flavors and dishes.
- The Grill – Offers burgers, French fries, Garbage Plates (a local must-try!), sides, and other favorites
- Salad Bar – Fresh ingredients and nutritious options available daily.
- Soup – Two gourmet soups available daily.
- Pizza Pi – Indulge in pizza, crunch rolls, mozzarella sticks, and other tasty sides.
Located on the bottom floor of Wilson Commons, you can build your own sub or wrap, or select one of our go-to menu items, such as the Mel Melt, which features URochester’s own Mel Sauce.
Located on the second floor of Douglass Hall, Blue Cactus serves Southwestern-inspired quesadillas, burritos, and build-your-own bowls packed with flavor and spices you cannot find elsewhere on campus.
Located on the third floor of Wilson Commons, we serve all your Starbucks favorites, including beverages, pastries, breakfast sandwiches, and lunch paninis for a familiar experience on campus.
New this year:
- We are now on the Starbucks App! Order ahead when in a hurry to pick up your drink between classes for a streamlined experience.
- Starbucks Reusable Cup Rewards – Order using your reusable cup to receive double stars for your beverage purchase within Starbucks Rewards.
Located in the lobby outside the Rush Rhees Library just beyond the shuttle stop, Connections has fresh breakfast and lunch offerings, including avocado and hummus toasts, salads, bagels, and grain bowls, as well as other grab-and-go options to fuel your day. Connections is committed to eliminating single use plastics by 2028 and will feature compostable packaging and service ware for all pre- and post-consumer use starting Fall 2027.
New this year:
- Expanded beverage menu, including iced coffees, smoothies, lattes, boba teas, and protein beverages utilizing a new state-of-the-art Botrista system to eliminate water waste.
- Reusable cup program – Order using your reusable cup to receive a discount on your beverage.
Located in the main lobby on the first floor of Wegmans Hall, Peet’s offers a variety of hot, iced, and frozen beverages, as well as breakfast sandwiches and pastries.
Located on the first floor of Susan B. Anthony Hall, Hillside Market is a convenience-style store offering grab-and-go meals, snacks, beverages, and grocery items. Halal proteins, fresh produce, gluten-free options, and cooking ingredients are available. Hot, freshly-prepared grab-and-go breakfast sandwiches are a quick option for on-the-go dining in the morning and are meal swipe eligible.
Located in the main lobby of Goergen Hall, California Rollin’ serves freshly prepared sushi rolls and poke-style bowls with customizable options.
Faculty can enjoy a meal from Douglass along with access to a full salad bar and soup. Reservations can be made by emailing rcdining@ur.rochester.edu.